Wilton Sugar Sheet, Zebra Print
- Use edible, flexible sugar sheets to cut or punch virtually any shape or border design
- Just peel, punch or cut and place your decorations in minutes
- 1 8-Inch by 11-inch sheet
- Zebra print design
- Instructions included
The quick and easy way to add colorful details to cakes and desserts-even if you’ve never decorated before. Use edible, flexible sugar sheets. To cut or punch virtually any shape or border design. There’s no preparation, no mess. Just peel, punch or cut and place your decorations in minutes. Sugar sheets. Have a light, sweet flavor that works with buttercream or fondant-covered treats
List Price: $ 4.00
Price: $ 2.05
Use with Cricut Cake,
I bought these sheets to try out with my Cricut Cake machine. They work wonderfully. Use some Crisco to attach them to your cutting mat, and then place in your freezer for 10-15 minutes before cutting for the best results. Once you have them cut, it helps to attach them with piping gel or royal icing. After a bit, they will meld with your icing and look perfect.
These even taste great! They don’t have the chemical taste the the Cricut sheets do.
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|Wilton Sugar Sheets,
I purchased the Zebra, alphabet and Pink sheets for my daughters birthday cake. These were SO EASY to use. The only thing I would hesitate on again is the alphabet. The tend to tare as you lift them from the backing. The icing doesn’t have to be “decorator smooth” for it to lay right. I do recommend using the piping gel to help attach. Water tends to bleed the design. The sheet starts out like gum as the the other reviewer mentioned, but quickly “morphs” with the icing. Within a few hours of applying the sheet, it didn’t have the chewy texture.
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